Incidence and antibiotic resistance patterns of Vibrio parahaemolyticus recovered from different types of fish and shrimp

The existence of polycyclic aromatic hydrocarbons in commercially grilled beef kofta and chicken meat in El-Gharbia governorate markets

Risk assessment of Bacillus cereus in cooked meat products by using VITEK®2 and PCR

Ameliorative effect of alcoholic extract of Glycyrrhiza glabra and diclazuril against experimental Eimeria stiedae infection in rabbits

Prevalence Of Gastrointestinal Helminthes infesting sheep in Kalubia governorate, Egypt.

Preliminary using oil extract and nano emulsion of Artemisia herba alba compared with albendazole in treatment of artificially infected sheep with Trichostrongylidae.

In vitro maturation (IVM) of camel oocytes using different maturation media

The influence of selenium nanoparticles and L-Carnitine on various biochemical markers and oxidative stress status in Ossimi ewes during post-partum periods.

Effect of feeding Extruded-pressed Soybean Meal on Broiler chicken Performance and Economic Efficiency

Phylogenetic and sequence analysis of Lumpy skin disease virus circulating in some governorates of Egypt during 2019/2020.

Biochemical, Molecular and Histopathological changes of rheumatoid arthritis induced experimentally in rats

Prospective Ameliorative Activity of Neem (Azadirachta Indica) on Iron Oxide Nanoparticle-Induced Multiple Organ Injury via Attenuating TNF-α Pathway