Isolation and genetic analysis of BoHV-1 gC gene isolated from animals suffering respiratory disease in Dakahlia, Egypt 2018

Bacteriological and Molecular diagnosis of Most Common Bacteria Causing subclinical Mastitis in Cow

Assessment of Bacterial Evaluation of imported Frozen Meat.

The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect.

Phenotypic and genotypic characterization of Campylobacter isolated from poultry

Bacteriological evaluation of raw Catfish (Clarias gariepinus)

Mycological assessment of quail meat in Menufia governorate ,Egypt .

Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat

Comparative Analysis of Histamine Levels of Common Farm Fishes

Assessment of pulmonary function test, acute phase proteins, cytokines and electrocardiographic changes in naturally occurring bovine respiratory disease of feedlot cattle calves

Effect of Thyme, Ginger and Boldenone as Growth Promoters on some biochemical blood parameters in white Male New-Zealand Rabbits

Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signal