Epidemiological study on Infectious bursal disease in broiler chicken farms in some Governorates in Delta Egypt

Comparative potentiality study of three different vero cell culture systems for production of PPR Vaccine

Optimizing culture conditions for increasing production of vero cell

Staphylococci in some meat products

Assessment of microbiological critical control points in Food processing and serving plant

Relationship between causes of death and early post mortem hepatic DNA degradation

Bacteriological status of chicken meat products marketed at Menofia governorate

Quality assurance of some locally processed meat products

Omega-3 polyunsaturated fatty acids as therapeutic options for the treatment of ethanol induced gastric ulcer in rats

Bacteriological and Molecular Studies on some Bacteria Isolated From Mastitic Cattle and Humans Contact

Phenotypic and Genotypic characterization of Vibrio species isolated from marine fishes

Phenotypic and genotypic characterization of listeria species isolated from chicken and milk products