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  1. EKB Journals

  2. Egyptian Journal of Nutrition

  3. Volume 35 - Issue 1

Total: 7
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Modified
Article

Effect of Citrullus Lanatus (watermelon)pulp and seeds extracts on fertility of experimental rats

Article

Physicochemical and sensorial characterization of gluten-free cupcakes

Article

Nutritional evaluation of different pasta prepared from quinoa and barley fraction D containing high β- glucan

Article

Utilization of green pumpkin in processing some nutritional products

Article

Evaluation of gluten-free noodles fortified by Spirulina algae

Article

Ameliorative Effect of Melissa officinalis L. Fortified Cupcake on Hepatotoxicity in Rats

Article

Protective Effects of Some Juices on Toxicity of Indomethacin in Experimental Rats

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21378

Volume 35 - Issue 1

Created At

23 Jan 2023

Modified at

23 Jan 2023