EVALUATION OF GREEN TEA EXTRACT AS A HYPOGLYCEMIC AGENT IN EXPERIMENTALLY DIABETIC RATS

Assessment of The Therapeutic Role of Mangifera indica Leaves Extract in Diabetic Albino Rats

Effect of sweet chestnut (Castanea sativa) in streptozotocin induced diabetic rats

Effect of Red Cabbage Leaves as Hypoglycemic and Antioxidant in Diabetic Rats Fed on HFT/HFR diet

Biological Effects of Dried and Extracted Goldenberry on Diabetic Rats

Effect of Some Plant leaves extract on diabetic rats

Evaluation of Hypoglycemic Activity of Opuntia dillenii Haw Fruit Juice in Streptozotocin-Induced Diabetic Rats

Evaluation the biological and biochemical effects of Rhubarb and Hibiscus on health status by rats

The Effectiveness of Hawthorn Fruits in Improving Biochemical Changes in Hepatic Rats

BIOLOGICAL EVALUATION FOR SOME PLANTS USED FOR TREATMENT OF DIABETES AND HYPERLIPIDAEMIA IN RATS