ECONOMIC EVALUATION FOR IMPACT OF ENVIRONMENTAL FACTORS ON EGYPTIAN COTTON PRODUCTION

ENVIRONMENTAL AND ECONOMIC FEASIBILITY STUDY FOR ORGANIC AGRICULTURE TECHNOLOGY

IMPACT OF DOMESTIQUE CULTURE VARIATIONS ON THE DEGREE OF POLITICAL PARTICIPATION FOR RURAL WOMEN IN EGYPT

EFFECT OF THE INTERRACTION BETWEEN NITROGEN, PHOSPHORUS AND POTASSIUM ON GROWTH CHARACTERS AND YIELD OF WHEAT UNDER DRY FARMING CONDITIONS

POSSIBILITY OF MAKING HIGH QUALITY WHEAT BREAD FROM RESEARCH-32 WHEAT CULTIVATED LOCALLY IN THE REPUBLIC OF YEMEN

QUALITY COMPARISON BETWEEN COOKIES MADE ON A LABORATORY-SCALE LEVEL FROM SNABLE WHEAT FLOUR AND FROM RESEARCH-32 WHEAT FLOUR CULTIVATED LOCALLY IN YEMEN

ASSESSMENT OF NUTRITION AN HEALTH STATUS OF YOUNG MOTHERS