EFFECT OF OAT AND OKRA FLOURS ON RATS FED ON HIGH FAT DIETS

Effect of White, Black Rice and their Mixtures on Induced-Hypercholesterolemia in Rats

Biochemical, histological and histochemical studies of oat (Avena sativa) on hyperlipidemic rats.

Effect of Okra Pods (Abelmoschus esculentus) and Their Head on Hypercholesterolemia in Rats

The ameliorative effect of dietary barley and malted barley on hyperlipidemic rats

Effect of Moringa Oleifera on Lipid Profile in Rats

Effect Of Cholecalciferol As An Antioxidant On Hypercholesterolemic Rats

Effect of Low Fat Yoghurt Supplemented With Garden Cress Seeds Powder on Hypercholesterolemic Rats.

Biological Effect of Green Tea on Hypercholesterolemia Level in Rats

Effect of feeding some herbs on serum liver enzymes, total cholesterol, triglycerides and lipoproteins in hypercholesterolemic rats