Antioxidant, Antibacterial and Cytotoxic effect of Cymbopogon citratus, Mentha longifolia, and Artemisia absinthium essential oils

Chemical Composition, Antioxidant and Antimicrobial Activities of Haloxylon salicornicum Methanolic Extract

Essential oils and fatty acids of Thymus vulgaris seeds: chemical composition, antioxidant and antimicrobial activity

Potential Efficacy of Salvia rosmarinus Extracts as Anticancer, Anti-inflammatory and Antioxidant Characters

Phytochemical Analysis, Antioxidant and Antimicrobial Activities of Emergent Cyperus laevigatus L

Chemical Investigation of Flavonoid, Phenolic acids Composition and Antioxidant activity of Tagetes erecta Flowers

Evaluation of the antioxidant and Anti-inflammatory Activities of Moringa oleifera Lam Extracts and Determination of Their Active Components

Antioxidant and Antimicrobial Activities of Some Novel 2-Thiohydantoin Derivatives

Antimicrobial and antioxidant effects of Cichorium intybus aerial parts and Chemical profile

Antioxidants And Anticancer Activity of Two Extracts of Thyme Leaves Based On Partition Coefficient