Effect of Fenugreek on Carbohydrate and Lipid Metabolisms of Rats Treated With Cypermethr in Combined With High-Fat-Diet and Low Dosestreptozotosin

Biochemical and histopathological studies on the influence of aqueous extract of fenugreek seed (Trigonella foenum graecum) on alloxan diabetic male rats.

EFFECT OF FEEDING ON RAW, SOAKED AND GERMINATED FENUGREEK FLOUR ON BLOOD SUGAR AND LIPIDS PROFILE IN DIABETIC RATS

Effect of Dietary intervention by Dry Pomegranate (Punica Granatum L) Powder on some biochemical factors in Mild Cardio Vascular Disease Patients

BIOLOGICAL EVALUATION OF FENUGREEK SEEDS BOILED DRINK

Effect of Fenugreek, Nigella Sativa and Green Tea Mixture on Liver Function, Oxidative–Antioxidant Balance and Vitamin D Metabolism in Patients with HCV-Related Liver Cirrhosis

EFFECT OF SOAKING AND GERMINATION OF FENUGREEK (Trigonella foenum-graecum L.) SEEDS: CHANGES IN UPON CHEMICAL AND AMINO ACID COMPOSITION, ANTINUTRIENTS, PROTEIN DIGESTIBILITY AND

Effect of Fenugreek Seeds By-produced meal on Growth Performance, Feed Utilization, Body Composition and Some Physiological Traits for Common Carp (<i>Cyprinus Carpio</i>).

The role of lepidium sativum seed and boswellia carterii polar extracts in ameliorating blood glucose, lipid profile, iron status, immune system and cardiac and hepatic pathology in rat model of diabesity

ANTIOXIDANT, ANTIDIABETIC, ANTIBACTERIAL, AND ANTICANCER ACTIVITIES OF EGYPTIAN FENUGREEK