THE HEPATOPROTECTIVE EFFECT OF POTATO AND APPLE PEELS AS ANTIOXIDANT ON INTOXICATED RATS WITH CCL4.

Protective and therapeutic effect of myrrh herb (Commiphora molmol) on inhibited immune system in experimental rats

ANTIOXIDANT ACTIVITY OF APPLE PEEL EXTRACTS PREPARED BY DIFFERENT SOLVENTS

Therapeutic and Protection Effectiveness of Quercetin in γ-Irradiated Rats

THE PROTECTIVE EFFECT OF PECTIN EXTRACTED FROM ORANGE AND POMEGRANATE PEELS AND CELLULOSE EXTRACTED FROM ORANGE ON CARBON TETRACHLORIDE INDUCED HEPATOTOXICITY IN MALE ALBINO RATS

HEPATOPROTECTIVE EFFECTS OF POMEGRANATE AND APPLE JUICES AGAINST N-NITROSODIETHYLAMINE- INDUCED HEPATOCELLULAR CARCINOMA IN MALE RATS

PROTECTIVE EFFECT OF AVOCADO FRUIT (Persea americana) POWDER AND EXTRACT AGAINST HEPATIC INJURY IN EXPERIMENTAL RATS

ANTIOXIDANT EFFECT OF BEE POLLEN ON IMMUNE STATUS OF HYPERGLYCEMIC RATS

PROTECTIVE EFFECT OF POMEGRANATES PEEL AGAINST AFLATOXINS INDUCED PATHOLOGICAL ALTERATIONS IN GUINEA PIGS TISSUES.

Therapeutic Effect of Dried Fig, Date and Olive Oil on Immune System in Rats