HISTOPATHOLOGICAL AND BIOCHEMICAL STUDIES OF SOME ORGANS OF MALE ALBINO RAT FOLLOWING CHRONIC ADMINISTRATION OF BENZENE

Effect of Two Carotenoids (Lycopene and β-Carotene) Supplementation on Hyperlipidemia and Lipid Peroxidation in Experimental Albino Rats

The Hepatoprotective Effect of Carrot (Daucus Carota L.) as Antioxidant on Intoxicated rats with Ccl4

EFFECT OF CARROT OIL SUPPLEMENTATION ON OXIDATIVE STRESS IN EXPERIMENTALLY-INDUCED HYPOTHYROIDISM AND HYPERTHYROIDISM IN ALBINO RATS

Ameliorative effect of wheat germ and/or grape seed oils on hematological, kidney functions and lipid profiles in’ rats co-administreted chlorpyrifos

Effect of Carrot Juice on Some Blood Parameters in CCl4 intoxicated rabbits

Protective Effect of Wheat Germ Powder and Oil on Metabolic Disturbances in Rats

Effect of Garden Cress (Lepidium sativum) Extracts on Aflatoxin B1 and Blood Parameters in Rats

Effect of Fortified Pan Bread with Safflower on Liver Cancer Incident by Benzopyrene in Rats

EFFECT OF RAW AND FERMENTED WHEAT GERM ON OXIDATIVE AND IMMUNE STRESS INDUCED BY CARBON TETRACHLORIDE (CCL4) HEPATIC TOXICITY IN RATS