Evaluation of the antioxidant and Anti-inflammatory Activities of Moringa oleifera Lam Extracts and Determination of Their Active Components

Evaluation of Antioxidant and anti-Inflammatory Activities of 4-((quinolin-2-yl) methyleneamino)-1,2-dihydro-2,3-dimethyl-1-phenylpyrazol-5-one on Ehrlich Ascites Carcinoma Beari

Evaluation of Antioxidant and Wound Healing Activities of Spirulina sp. Extract

Evaluation of the Potential Therapeutic Anti-inflammatory, Anti-proliferative and Apoptotic Effects of Viburnum tinus Leaves Different Extracts.

Evaluation of in vitro antioxidant activities and total phenol content of different extracts of the fungus Ulocladium chartarum isolated from Draceana leaf

Phytochemical Analysis of Euphorbia greenwayi Aerial Parts: Antioxidant and Anti-inflammatory Potential

Antioxidant and Anti-Inflammatory Activities of Suaeda vera

In Vitro Assessment of Antioxidant and Cytotoxic Activities of Zygophyllum coccineum L. Methanolic Extract

Phytochemical, antioxidant, and anti-inflammatory screening of the Egyptian Ulva lactuca methanolic extract

Evaluation of Enzymatic Phenolic Extract from Garden Cress Seed Meal against Aflatoxigenic Fungi Isolated from Eggplant fruits