THE PROTECTIVE EFFECT OF FUCOIDAN, BROWN ALGAE EXTRACT, AGAINST ACETAMINOPHEN HEPATOTOXICITY IN RAT

Biochemical and Cytotoxicity Evaluation of Marine Algae Sargassum Wightii and Gracilaria Edulis Extracts

The Effectiveness of Brown Alga (Sargassum polycystum) Extract in Reducing the Lipoteichoic Acid Level of Enterococcus faecalis Bacteria through Toll like Receptor-2 Expression in Fibroblast Cell Culture

Antibacterial and antioxidant activities of Phlorotannins extracted from Sargassum linifolium brown alga

The Impact of Microalgae and Their Bioactive Compounds on Liver Well-being in Rats Subjected to Synthetic Phenolic Antioxidants

Anti-inflammatory activities of a sulfated polysaccharide isolated from the brown seaweed Padina boergesenii (Phaeophyceae, Dictyotaceae)

The Antioxidant, Anti-inflammatory and Hepatoprotective Effects of the Sea Anemone Extract Against Induced Hepatotoxicity

Investigation of The effect of Phycocyanin Extracted From Spirulina platensis and Persimmon Powder on Physicochemical and Sensory Characteristics of Yogurt

Study The effect of Brown Alga (Colpomeni sinousa) on Melanosis, Quality and Lipid Oxidation of Western Pacific Shrimp (Litopenaeus vannamei) During The storage on Ice

Chemical Composition, Nutritional Value, Bioactive Compounds Content and Biological Activities of the Brown Alga (Sargassum Subrepandum) Collected from the Mediterranean Sea, Egyp