ArticleEffect of Salicylic Acid Foliar Application and Saline Irrigation Water on Soil Salinity and Productivity of Maize (Zea mays L.)
ArticleEffect of Salicylic Acid Foliar Application and Saline Irrigation Water on Soil Salinity and Productivity of Maize (Zea mays L.)
ArticleCooperative Effect of Salicylic Acid and Boron on the Productivity of Pearl Millet Crop under the Degraded Saline Soils Conditions
ArticleCooperative Effect of Salicylic Acid and Boron on the Productivity of Pearl Millet Crop under the Degraded Saline Soils Conditions
ArticleInfluence of salicylic acid on ion distribution, enzymatic activity and some agromorphological characteristics of wheat under salt-affected soil
ArticleInfluence of salicylic acid on ion distribution, enzymatic activity and some agromorphological characteristics of wheat under salt-affected soil
ArticleEffect of some soil amendments on nutrients uptake and productivity of cowpea/maize intercropping system under water stress in sandy soil
ArticleEffect of some soil amendments on nutrients uptake and productivity of cowpea/maize intercropping system under water stress in sandy soil
ArticleImproving growth and yield of wheat plants culivated under saline conditions by application of some biological and organic amendments
ArticleImproving growth and yield of wheat plants culivated under saline conditions by application of some biological and organic amendments
ArticleALLEVIATING ADVERSE EFFECTS OF SOIL SALINITY STRESS ON GROWTH, BIOCHEMICAL COMPOSITION AND YIELD OF CUCUMBER BY USING HUMIC ACID AND CHITOSAN AS FOLIAR APPLICATION
ArticleALLEVIATING ADVERSE EFFECTS OF SOIL SALINITY STRESS ON GROWTH, BIOCHEMICAL COMPOSITION AND YIELD OF CUCUMBER BY USING HUMIC ACID AND CHITOSAN AS FOLIAR APPLICATION
ArticleImpact of Yeast Foliar Application on The Growth of Maize Intercropped with Peanut Irrigated with Saline Water
ArticleImpact of Yeast Foliar Application on The Growth of Maize Intercropped with Peanut Irrigated with Saline Water
ArticleIMPROVING SALT TOLERANCE RICE (ORYZA SATIVA L.) VARIETY BY CONVENTIONAL AND MOLECULAR BREEDING TO ENHANCE PRODUCTIVITY
ArticleIMPROVING SALT TOLERANCE RICE (ORYZA SATIVA L.) VARIETY BY CONVENTIONAL AND MOLECULAR BREEDING TO ENHANCE PRODUCTIVITY