Alleviating the adverse effect of salinity on Maize by the ameliorative effect of salicylic acid
Last updated: 01 Jan 2025
10.21608/agro.2017.362.1037
Irrigation Water, salinity, Salicylic acid, corn, growth regulators
Omar
Ibrahim
Maghawry
Plant Production Department, Arid Lands Cultivation Research Institute, City of Scientific Research and ‎Technological Applications (SRTA-City), New Borg El-Arab, Alexandria 21934, Egypt
dromarnrc@gmail.com
Alexandria
Ali
Gafaar
Abd El Megeed
‎Soil Salinity and Alkalinity Laboratory, Soil, Water, and Environment Research Institute, ‎ Agricultural Research center, Giza, Egypt
dr_aagaafar@yahoo.com
Giza
Bakry
Bakry
field Crops Res. Dept., National Research Centre, 33 El Bohouth st., Dokki, Giza, ‎ Egypt P.O.12622‎
bakry_ahmed2004@yahoo.com
Dokki -Giza
Mohamed
EL- Karamany
Farouk
‎field Crops Res. Dept., National Research Centre, 33 El Bohouth st., Dokki, Giza, ‎ Egypt P.O.12622‎
karamanynrc@yahoo.com
Giza
38
3
240
2016-12-01
2016-11-10
2016-12-31
569
577
0379-3575
2357-0288
https://agro.journals.ekb.eg/article_1366.html
https://agro.journals.ekb.eg/service?article_code=1366
14
Original Article
17
Journal
Egyptian Journal of Agronomy
https://agro.journals.ekb.eg/
Alleviating the adverse effect of salinity on Maize by the ameliorative effect of salicylic acid
Details
Type
Article
Created At
22 Jan 2023