Nutritional Evaluation of Nano Zinc Compared with Other Zinc Sources in Broilers

Effect of Ropadiar (Origanum vulgare L.) on the Growth Performance and Biochemical Parameters of Oreochromis niloticus

Prevalence of Crustacean Diseases in Cultured Marine Fishes in Suez Canal Area

Characterization of Pasteurella multocida Strains Isolated from Local Flocks in Egypt by Phenotypic and Genotypic Schemes

Histochemical Studies on the Camel Extraocular Muscles and Their Innervation

Enterococcus faecalis Infection in the Cultured Clarias gariepinus Fish from Ismailia Governorate

Hepatoprotective Effects of Moringa Oleifera Seed Oil and Pumpkin Seed Oil on CCL4 Induced Hepatotoxicity in Rats

Toxicological Studies on the Sinai Plant Urginea maritima (Scilla) in Wistar Albino Rats

Bone Marrow-Derived Mesenchymal Stem Cells and Their Therapeutic Role in Type 1 Diabetes Mellitus

Rapid Assessment of Spoilage and Food Poisoning Microbes in Common Meat Products

Performance of Egg Laying Japanese Quail Hens Fed Low Protein Diet Supplemented with Protease and/or Formic Acid

Phenotypic Characterization of Extensively Drug Resistant Pseudomonas aeruginosa (XDR) from Broiler Chickens in Sharkia Province, Egypt