Athletes Nourishment: Introducing Novel L-Glutamine Fortified Dairy Products

Effect of Roasting Temperature on Safflower Seeds and Oil

Influence of Sugar Beet Nitrogen Content on Quality and Efficiency of Sugar Extraction

Utilization of Sugar Beet Pulp in Meatballs Preparation

The Combined Effect of Fortification of Media with Peptone and Control of Acidity on the Growth of Lactic Acid Bacteria

Effect of Drying Methods on Chemical Composition, Mineral and Antioxidants of Saidy Date (Phoenix dactylifera L.) Fruits Residue.