The Impact of Flight Catering Supply Chain Practices on Food and Beverage Quality in Egyptair Company

Assessing Passenger Attitudes and Perception towards Service Quality of Egypt Air In-Flight Services by Using Satisfaction Measure

The Impact of On-board Food Attributes on Passengers’ Satisfaction and Loyalty

Evaluating Passengers’ Satisfaction with Aircraft Cabin Interior in EgyptAir

Measuring Airline Service Quality Using AIRQUAL Model: A Study Applied to Egyptair

Evaluation of air hospitality services provided on board Egyptian lines

Impact of Airline Mobile Applications on Passenger Satisfaction in Egyptair

Evaluation of Customer Satisfaction about the Provided Services by EGYPTAIR Tourism and Duty Free

Assessing the Application of Flight Catering Supply Chain Practices and Food and Beverages Quality in EgyptAir (Differences between Employees' Demographics)

An Exploration of Airline Service Quality Attributes' Role in Affecting Customer Decision-making; Egyptian Market Perspective.