Molecular Identification Of Lead-Resistant Bacteria And Assessment Of Their Effects On Vicia Faba Planted In Lead-Contaminated Soil.

Improving Growth, Physiological Attributes and Productivity of Chickpea (Cicer artietinum) Grown in Sandy Soil with Foliar Application with Mineral Fertilizers and Antioxidants

IMPACT OF PLANT GROWTH PROMOTING MICROORGANISMS AS A BIOFERTILIZER ON ENZYMES ACTIVITY AND VEGETATIVE CRITERIA OF TOMATO CROP

Improving growth, and productivity of faba bean cultivars grown under drought stress conditions by using arbuscular mycorrhizal fungi in sandy soil

Enhancement of Soya bean (glycine max l.) Plants Growth, Yield and Seed Quality by using Putrescine, Benzyladenine and Yeast Extract

CHARACTERIZATION OF SOME PLANT GROWTH-PROMOTING RHIZOBACTERIA ISOLATED FROM SUGAR BEET RHIZOSPHERE

MUTUAL EFFECTS OF BIO- AND NATURAL KFERTILIZATION ON FABA BEAN PLANTS

Biostimulants Influence (Licorice and Yeast Extract) on Vegetative Growth of Faba Bean (Vicia faba L.)

RESPONSE OF WHEAT AND MAIZE PLANTS TO APPLICATION OF COMPOST AND INOCULATION WITH VESICULAR ARBUSCULAR MYCORRHIZAE

PERFORMANCE OF N, P, AND K PLANT UPTAKE, AS EFFECTED BY APPLICATION BOTH COMPOST TEA, VERMICOMPOST TEA, AND RHIZOBIA FOR FABA BEAN PLANT