Extraction Essential Oils from Ocimum Gratissimum L. , Ocimum Basilicum L. and Rosmarinus Officinalis L. Cultivated in Vietnam Using Steam Distillation Method

Chemical Composition of Essential Oils of Lavandula angustifolia and Lavandula hybrida Cultivated in Egypt and their Biological Activities

Effects of ultrasonic and microwave pretreatments on the extraction yield, chemical composition and antioxidant activity of hydrodistilled essential oil from anise (Pimpinella ani

EXTRACT THE AROMATIC OIL OF THE ROSEMARY PLANT BY STEAM DISTILLATION AND HYDRO-DISTILLATION METHODS

Qualitative And Quantitative Properties Of Essential Oil Of Mentha Pulegium L. And Mentha Suaveolens Ehrh. Affected By Harvest date

Characterization of some active organic compound from Cold and Hot aqueous solvent and Study their Antibiotic of Artemisia herba-alba Asso plant oil

Comparative Phytochemical Screening, Antioxidant, Antimicrobial and Quantitative Analysis of Pandanus tectorius and Rosemarinus officinalis from Saudi Arabia

Impact of Extraction Methods on The Chemical Composition and Biological Activity of Small Cardamom Essential Oils

Comparative study of the variability of chemical composition and antibacterial activity between two Moroccan endemic species essential oils: Origanum grosiiPau & Font Quer and Ori

Yield and chemical composition of essential oil of Achillea millefolium L. as affected by harvest time