374467

Chemical Characterization of Rosmarinus officinalis L.Hydrodistillation By-Products, Evaluating Their Antioxidant, and Anticancer Activities.

Article

Last updated: 27 Apr 2025

Subjects

-

Tags

Biochemistry

Abstract

Essential oils derived from Mediterranean plants are widely used; nevertheless, the hydrodistillation waste produced with these oils are relatively unexplored and underutilized. With only partial data available in the literature, we analysed the chemical composition of by-products from hydrodistilled rosemary leaves. The solid residue of rosemary by-product (RSB) was extracted using 80% ethanol. The extract was tested for antioxidant activity and demonstrated a high effect. The overall phenolic content was 188 mg GAE/g, whereas the flavonoid content was 12 mg QE/g. caffeic acid (31.2%), naringenin (27.8%), apigenin (7.39%), hesperetin (5.06%), and coumaric acid (3.94%) were the most common components of RSB. the inhibitory concentration that inhibits 50% of the cancer cell population (IC50) for the cytotoxic action of RSB extract against HCT 116 (human colon) and PC3 (human prostate) cancer cell lines at varied concentrations (31.25-1000 µg/mL) was 31.4 µg/mL for HCT 116 and 33.4 µg/mL for PC3.We conclude that the solid residue of rosemary by-product leaves exhibits significant potential in the development of phyto-medicines with anticancer properties. Drugs derived from rosemary solid by-product (RSB) could serve as an alternative medicinal source due to their anticancer activity. Furthermore, this study suggests that the ethanol extract of this by-product possesses the greatest potential for anticancer activity against (HCT 116) Human colon and human Prostate (PC3) cancer cell lines.

Introduction

DOI

10.21608/ejchem.2024.300267.9951

Keywords

Keywords, Rosemary Hydrodistillation, bioactive compounds, antioxidant, and Anticancer Activities

Authors

First Name

Mohamed

Last Name

Abo - Elmaaty

MiddleName

Fayez

Affiliation

Associate professor of Agricultural biochemistry Faculty of Agriculture, Zagazig University

Email

maboelmaati@zu.edu.eg

City

Zagazig

Orcid

-

First Name

GEHAN

Last Name

GEDAMY

MiddleName

MOHAMED

Affiliation

BSc of Agricultural biochemistry Faculty of Agriculture, Zagazig University

Email

gedamyg7@gmail.com

City

-

Orcid

-

First Name

Hefnawy

Last Name

taha

MiddleName

-

Affiliation

Professor of Agricultural biochemistry Faculty of Agriculture, Zigzag University

Email

hefnawytaha2014@gmail.com

City

Zagazig , Sharkya

Orcid

-

First Name

Ahmed

Last Name

Awad

MiddleName

-

Affiliation

Professor of Agricultural Biochemistry Faculty of Agriculture, Zag zig University

Email

ahmedawad222@gmail.com

City

Zagzig

Orcid

-

First Name

Lamiaa

Last Name

M. EL- Maghraby

MiddleName

M

Affiliation

Associate professor of Agricultural biochemistry Faculty of Agriculture, Zag zig University

Email

lamiaelmaghraby42@gmail.com

City

zagazig

Orcid

-

Volume

68

Article Issue

4

Related Issue

53790

Issue Date

2025-04-01

Receive Date

2024-07-04

Publish Date

2025-04-01

Page Start

369

Page End

379

Print ISSN

0449-2285

Online ISSN

2357-0245

Link

https://ejchem.journals.ekb.eg/article_374467.html

Detail API

http://journals.ekb.eg?_action=service&article_code=374467

Order

374,467

Type

Original Article

Type Code

297

Publication Type

Journal

Publication Title

Egyptian Journal of Chemistry

Publication Link

https://ejchem.journals.ekb.eg/

MainTitle

Chemical Characterization of Rosmarinus officinalis L.Hydrodistillation By-Products, Evaluating Their Antioxidant, and Anticancer Activities.

Details

Type

Article

Created At

27 Apr 2025