Physiological Effects of Spirulina platensis in Salt Stressed <i> Vicia faba </i> L. Plants

Influence of Seaweed Extracts (<i>Sargassum dentifolium</i> or<i> Padina gymnospora</i>) on the Growth and Physiological Activities of Faba Bean and Wheat Plants Under Salt Stress

Effect of Nano Chitosan on Growth, Physiological and Biochemical Parameters of Phaseolus vulgaris under Salt Stress

Influence of Seaweed Extracts on The Antioxidant System and Activity in Spinacia oleracea as Edible leafy Vegetable Plant

Physiological Studies on Alleviating Salt Stress on Phaseolus Vulgaris by Nano Seaweeds‚ Nano Silicon and Poly amine

Mitigation Negative Effects of Salt Stress on Common Bean (Phaseolus vulgaris) Using Seaweed Extracts

INFLUENCE OF SALT STRESS ON THE GROWTH, ELEMENTS CONTENTS AND ANTIOXIDATIVE ENZYMES ACTIVITIES OF PEA (Pisum sativum L. ) PLANT GROWN IN SAND CULTURE.

Physiological responses of Phaseolus vulgaris to some Nano bio-stimulants under salt stress conditions

Effect of Biological, Chemical and Physical Agents on Common Bean Plant under Saline Conditions

REDUCE THE HURTFUL EFFECTS OF SEA WATER SALINITY ON GROWTH, SOME PHYSIOLOGICAL AND ANATOMICAL CHARACTERS AS WELL AS YIELD OF Phaseolus vulgaris L. BY USING HUMIC ACID, PROLINE AND