Issue of Antibiotics Resistance: From Spot of One Health

Highlighting on Mycobacterium Bovis in cattle, focusing on its antimicrobial resistance

ANTIMICROBIAL RESISTANCE AMONG SALMONELLAE FROM ANIMALS

Probiotics " Alternative to antibiotics resistance"

MOLECULAR CHARACTERIZATION OF ANTIBIOTIC RESISTANCE IN GRAM – NEGATIVE BACTERIA ISOLATED FROM DAIRY PRODUCTS

Antimicrobial residues in some slaughtered food animals

Application Of Artificial Intelligence In The Management Of Poultry Farms And Combating Antimicrobial Resistance

Multidrug-resistant E. coli and Salmonella Isolated from Raw and Ready-to-Eat Meat Products, Raising the potential of Future Foodborne Illness and Treatment Challenges

Multidrug Resistance in Gram Negative Bacteria Isolated from Cases of Mastitis in Buffaloes

Tracking the antibiotic resistance phenomenon in poultry meats under species and seasonal variations