Cholesterol Reduction by Probiotic Bacteria Lactobacillus Plantarum From Cow's Milk

Low Cholesterol Fermented Milk Beverage by Probiotic Bacteria

Investigation of the Antihyperlipidemic Mechanism of Potential Probiotics

Probiotics as promoters of human health

Health and Nutritional Benefits from Wild Probiotic Strains Isolated from Human Breast Milk, Zabady and Laben Rayb

Probiotic Lactic acid bacteria: A Promising alternative approach to control human threats

Possible correlation between probiotic activity of bacterial honey isolates and severe acute respiratory syndrome coronavirus 2 replication in vitro

Assessment The effect of prebiotics, probiotics and synbiotics on Hyperlipidemia

Functional stirred Yoghurt fortified with buffalo, bovine, mix colostrum and lactoferrin, effect of lactoferrin on pathogenic bacteria and amino acids of buffalo, bovine colostrum

MILK BIOACTIVE LIPIDS AS POTENTIAL HEALTHY FRACTIONS: A REVIEW