THE TRADITIONAL EGYPTIAN LUNCHEON 1-QUALITY ATTRIBUTES OF MARKET PRODUCT

Assessment of hygienic and nutritive quality of retailed minced meat in Egypt

Safety and Quality of Ready to Eat Chicken Meat products

THE TRADITIONAL EGYPTIAN BASTERMA I- QUALITY ATTRIBUTES OF MARKET PRODUT

Bacteriological quality of ready to eat meals served at governmental hospital in Egypt.

Bacteriological Quality of Canned Meat Marketed in Egypt

Evaluation of the Quality of the Minced Meat in Egyptian Markets

Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt

Bacteriological Quality of some Meat Products in the Egyptian Retail Markets

Evaluation of the microbial quality of some chicken meat products in EL-Gharbia governorate, Egypt.