THE EFFECT OF ORAL ADMINISTRATION OF GARLIC (Allium sativum) ON SOME BLOOD COMPONENTS IN RATS

STUDY OF THE EFFECT OF GARLIC EXTRACT ON THE LEVEL OF PLASMA LIPOPROTEINS SUBFRACTIONS IN SURGICAL MENOPAUSE

EFFECT OF AQUEOUS EXTRACTS OF GARLIC (ALLIUM SATIVUM) AND ONION (ALLIUM CEPA) ON LIPID AND CARBOHYDRATE METABOLISM IN ALLOXAN-DIABETIC MICE

THE EFFECTS OF ONION AND GARLIC JUICE ON BIOCHEMICAL PARAMETERS OF ALLOXAN·INDUCED DIABETIC RATS

Effect of Garlic and Mackerel Fish on Rats Suffering From Obesity

SOME PHARMACOLOGICAL AND PATHOLOGICAL STUDIES ON ALLIUM SATIVUM (GARLIC)

EFFECT OF GARLIC AND ATORVASTATIN ON LEPTIN AND LIPID PROFILE IN TRITON X-100 INDUCED HYPERLIPIDEMIA IN RATS

The Effect of Garlic on Nitric Oxide Level in Diabetic Rats

PHARMACOLOGICAL AND ANTIOXIDANT ACTIONS OF GARLIC AND/OR ONION IN NON-ALCOHOLIC FATTY LIVER DISEASE (NAFLD) IN RATS

Effects Of Candesartan Cilexetil Drug And Allium Sativum On Certain Enzymes And Biochemical Parameters In Hyperlipidemic Mice