PHENOTYPIC AND GENOTYPIC CHARACTERIZATION OF STAPHYLOCOCCUS AUREUS ISOLATES FROM POULTRY

MOLECULAR CHARACTERIZATION OF RESISTANCE TO EXTENDEDSPECTRUM β-LACTAMS IN KLEBSIELLA PNEUMONIAE ANDKLEBSIELLA OXYTOCA ISOLATES FROM MEAT AND MEAT PRODUCTS

MOLECULAR CHARACTERIZATION OF ANTIBIOTIC RESISTANCE IN GRAM – NEGATIVE BACTERIA ISOLATED FROM DAIRY PRODUCTS

KLEBSIELLA SPP. AS AN IMPORTANT CAUSE OF FOOD CONTAMINATION

PHENOTYPIC AND GENOTYPING CHARACTERIZATION OF PASTEURELLA MULTOCIDA IN FARM ANIMALS

PHENOTYPIC CHARACTERIZATION OF VIRUlENT AND ANTIMICROBiAL RESISTANT SALMONELLA SPECIES ISOLATED FROM POULTRY

Identification and characterization of klebsiella pneumonia isolated from farm animals and their biofilm production estimation

PREVALENCE OF ENTEROBACTERIACEAE IN RAW MILK

GENOTYPING OF STAPHYLOCOCCUS AUREUS ISOLATED FROM SOME READY TO EAT CHICKEN PRODUCTS

An Epidemiological and Molecular study Evaluating The Biofilm-Related Markers of Pseudomonas Aeruginosa and Klebsiella Spp. Causing Diarrhea in Ruminants and Humans