PRODUCTION OF ANTI-HELICOBACTER PYLORI IGY IN EGG YOLK OF LAYING HENS IMMUNIZED WITH THE BACTERIAL WHOLE CELL LYSATE

Biochemical studies of egg yolk proteins

DETECTION OF SPECIFIC ANTIBODIES AGAINST NEWCASTLE DISEASE IN THE EGG YOLK OF DIFFERENT TYPES OF CHICKS AND BIRDS

EVALUOLATION OF EGG YOLK IMMUNOGLOBULINS (IgY) BY CHLOROFORM POLYETHYLENE GLYCOL TECHNIQUE AND ASSAYING OF ANTIBODIES AGAINST AVIAN INFECTIOUS BRONCHITIS

PRODUCTION OF SPECIFIC IMMUNOFLUORESCENT HYPERIMMUNE SERUM FOR DIAGNOSIS OF BOVINE DIARRHOEA VIRUS

COMPARISON OF EGG YOLK AND SERUM SAMPLES FOR THE DETECTION CF ANTIBQDIES TO PASTEURELLA MULTOCIDA AND NEWCASTLE DISEASE VIRUS

TRIALS FOR PREPARATION OF INACTIVATED EGG DROP SYNDROME VIRUS VACCINE ADAPTED ON SPECIFIC PATHOGEN FREE EMBRYONATED CHICKEN EGGS (SPF-ECE)

DETERMINATION OF MATERNAL ANTIBODY (IGY) CONCENTRATION AS A GENETIC MARKER TO IMPROVE FERTILITY, HATCHABILITY AND LIVABILITY PERCENTAGES IN TWO LOCAL STRAINS OF CHICKENS

APPLICATION OF IMMUNOGLOBULIN G (IGG) AS EARLY GENETIC MARKER TO IMPROVE SOME EGG PRODUCTION TRAITS IN CHICKEN

Production and evaluation of rabbit IgG against IBDV in broiler chickens