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ArticleEfficacy of Copper Oxide and Magnesium Oxide Nanoparticles on Controlling Black Scurf Disease on Potato
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ArticleEfficacy of Some Biocontrol Agents Against Streptomyces scabiei the Causative of Common Scab Disease in Potatoes
ArticleEfficacy of Some Biocontrol Agents Against Streptomyces scabiei the Causative of Common Scab Disease in Potatoes
ArticleImpact of biosynthesized silver nanoparticles (AgNPs) on fusarium wilt disease in tomato: In vitro and In vivo studies
ArticleImpact of biosynthesized silver nanoparticles (AgNPs) on fusarium wilt disease in tomato: In vitro and In vivo studies
ArticleEco-Friendly Microbial Fungicide of Bacillus spp., Trichoderma album, and Saccharomyces cerevisiae on Rhizoctonia solani, the Causal Agent of Potato Black Scurf Disease
ArticleEco-Friendly Microbial Fungicide of Bacillus spp., Trichoderma album, and Saccharomyces cerevisiae on Rhizoctonia solani, the Causal Agent of Potato Black Scurf Disease
ArticleEFFICACY OF CHITOSAN AND CHITOSAN NANOPARTICLES TO CONTROL CHOCOLATE SPOT DISEASE ON FABA BEAN UNDER FIELD CONDITIONS
ArticleEFFICACY OF CHITOSAN AND CHITOSAN NANOPARTICLES TO CONTROL CHOCOLATE SPOT DISEASE ON FABA BEAN UNDER FIELD CONDITIONS
ArticleImpact of different materials in the normal and nanoform on the enzyme activities of infected potato plants with pathogenic bacteria Pectobacterium spp.
ArticleImpact of different materials in the normal and nanoform on the enzyme activities of infected potato plants with pathogenic bacteria Pectobacterium spp.