ANTIOXIDANT AND ANTIRADICAL ACTIVITY OF GREEN TEA (Camellia sinensis) AQUEOUS EXTRACT AND ITS CAPABILITY TO RETARDATION OF RATS LIVER CIRRHOSIS

Effect of Thyme and Rosemary on Liver Functions in Toxicated Rats by Aflatoxins

HEPATOPROTECTIVE EFFECTS OF TURMERIC AND MILK THISTLE SEED FLOUR AGAINST ETHANOL LIVER DAMAGE IN WISTER RATS

Protective Effect of Thyme Leaves on Hepatotoxicity Compared to Silymarin in Experimental Rats

GREEN TEA,S ROLE ON PROTECTING LIVER CELLS IN MICE

Protective effect of green tea extract against cytotoxicity induced by enrofloxacin in rat

NEUROPROTECTIVE EFFECT OF GREEN TEA EXTRACT AGAINST LEAD TOXICITY IN RATS

Hepatoprotective Effect of Figs and Olives Fruits in Ccl4 Induced Hepatic rats

Effect of Tarragon (Artemisia dracunculus L.) and Its Ethanolic Extracts on Chronic Liver Disease in Male Albino Rats

EFFECT OF GREEN TEA EXTRACT ON FOOD CONSUMPTION AND BODY WEIGHT IN EXPERIMENTALLY-INDUCED MYOCARDIAL INFARCTION IN ADULT MALE ALBINO RAT