Application of Biotechnology to Improve Biological Activity of Rosmarinus Officinalis Oil

Antioxidant and Antimicrobial Activities of Rosmarinus officinalis L. Growing Naturally in El-Jabal El-Akhdar Province –Libya and its Effect on Keeping Quality of Cold Serola dumeriri Fillets

Antifungal and Antioxidant Activities of Rosemary (Rosmarinus officinalisL.) Essential Oil

Evaluation of the Antioxidant Activity of Essential Oils of Calamintha officinalis and Abies numidica

PHYTOCHEMICAL VARIABILITY IN THE ESSENTIAL OIL OF MATRICARIA PUBESCENS FROM ALGERIA

EFFECT OF SOME ORGANIC AND BIO-FERTILIZERS ON QUALITY AND QUANTILY OF Rosmarinus officinalis L. PLANTS

EXTRACT THE AROMATIC OIL OF THE ROSEMARY PLANT BY STEAM DISTILLATION AND HYDRO-DISTILLATION METHODS

Physico-chemical properties and antioxidant activities of extracted essential oils from irradiated rosemary and clove buds

IN VITRO PROPAGATION OF ALGERIAN LAVANDULA STOECHAS AND ASSESSMENT OF BIOCHEMICAL COMPOSITION AND THEIR ANTIOXIDANT ACTIVITY

Comparison Of Chemical Composition Of Essential Oil Of Rosemary (Rosmarinus Officinalis L.) Obtained By Three Extraction Methods: Hydrodistillation, Steam Distillation, And Micro