ArticleEFFICIENCY OF SOME COPPER COMPOUNDS AND BACTERICIDES IN CONTROLLING ANGULAR LEAF SPOT DISEASE OF CUCUMBER
ArticleEFFICIENCY OF SOME COPPER COMPOUNDS AND BACTERICIDES IN CONTROLLING ANGULAR LEAF SPOT DISEASE OF CUCUMBER
ArticleUTILIZATION OF COMBINING BIOTIC AND ABIOTIC TREATMENTS TO CONTROL BACTERIAL ANGULAR LEAF SPOT DISEASE OF CUCUMBER
ArticleUTILIZATION OF COMBINING BIOTIC AND ABIOTIC TREATMENTS TO CONTROL BACTERIAL ANGULAR LEAF SPOT DISEASE OF CUCUMBER
ArticleControlling The Bacterial Leaf Spot Disease in Pepper Caused by Xanthomonas vesicatoria Using Natural Bacteritoxicants
ArticleControlling The Bacterial Leaf Spot Disease in Pepper Caused by Xanthomonas vesicatoria Using Natural Bacteritoxicants
ArticleEFFECT OF BIOTIC AND ABIOTIC AGENTS IN CONTROLLING CUCUMBER LEAF SPOT CAUSED BY Alternaria cucumerina UNDER PROTECTED CULTIVATION
ArticleEFFECT OF BIOTIC AND ABIOTIC AGENTS IN CONTROLLING CUCUMBER LEAF SPOT CAUSED BY Alternaria cucumerina UNDER PROTECTED CULTIVATION
ArticleEFFECT OF ABIOTIC AND BIOTIC TREATMENTS ON BACTERIAL ANGULAR LEAF SPOT AND PHENOLIC COMPOUNDS OF CUCUMBER
ArticleEFFECT OF ABIOTIC AND BIOTIC TREATMENTS ON BACTERIAL ANGULAR LEAF SPOT AND PHENOLIC COMPOUNDS OF CUCUMBER
ArticleCONTROLLING OF DOWNY MILDEW AND IMPROVING GROWTH AND YIELD OF CUCUMBER BY USING NEW LOCAL ANTI-FUNGUS (TS-3, S1), MICROELEMENTS AND BIO-AGENT.
ArticleCONTROLLING OF DOWNY MILDEW AND IMPROVING GROWTH AND YIELD OF CUCUMBER BY USING NEW LOCAL ANTI-FUNGUS (TS-3, S1), MICROELEMENTS AND BIO-AGENT.