UTILIZATION OF COMBINING BIOTIC AND ABIOTIC TREATMENTS TO CONTROL BACTERIAL ANGULAR LEAF SPOT DISEASE OF CUCUMBER

EFFECT OF BIOTIC AND ABIOTIC AGENTS IN CONTROLLING CUCUMBER LEAF SPOT CAUSED BY Alternaria cucumerina UNDER PROTECTED CULTIVATION

EFFICIENCY OF SOME COPPER COMPOUNDS AND BACTERICIDES IN CONTROLLING ANGULAR LEAF SPOT DISEASE OF CUCUMBER

USE OF ESSENTIAL OILS FOR CONTROLLING BACTERIAL ANGULAR LEAF SPOT DISEASE OF CUCUMBER

Evaluation the Efficacy of Some Phenolic Compounds in Controlling Bacterial Spot disease and Biochemical Changes associated in Pepper Plants under Greenhouse Conditions

EFFECT OF FOLIAR APPLICATIONS OF ASCORBIC ACID, ETHREL AND THEIR COMBINATIONS ON GROWTH, YIELD AND ENDOGENOUS HORMONES IN CUCUMBER PLANTS

INDUCTION OF SYSTEMIC DISEASE RESISTANCE IN CUCUMBER PLANTS TREATED BY THE SPRAY OF SOME BIOTIC AND ABIOTIC AGENTS TO CONTROL DOWNY MILDEW DISEASE

CONTROL OF ANGULAR BACTERIAL LEAF SPOT DISEASE OF WATERMELON USING ADVANCED COPPER COMPOSITES

Effectiveness of Selected Biological Agents, Chemical Inducers, and Fungicides in Managing Cucumber Root Rot Disease caused by <i>Rhizoctonia solani</i>

The Influence of Resistance Chemical Inducers Against Anthracnose on Cucumber and Pepper Plants