ArticleComparative Study of Chemical Profile and Antioxidant Activity of Two <i>Eugenia</i> Species Cultivated in Egypt
ArticleComparative Study of Chemical Profile and Antioxidant Activity of Two <i>Eugenia</i> Species Cultivated in Egypt
ArticleGene Expression Profile of some Antioxidant-Related Genes in Five Species of the Family Asteraceae in Egypt
ArticleGene Expression Profile of some Antioxidant-Related Genes in Five Species of the Family Asteraceae in Egypt
ArticleComparative Phytochemical and Biological Study for Mesembryanthemum Nodiflorum and Aptenia Cordifolia Plants Growing in Egypt
ArticleComparative Phytochemical and Biological Study for Mesembryanthemum Nodiflorum and Aptenia Cordifolia Plants Growing in Egypt
ArticleChemical Investigation of Flavonoid, Phenolic acids Composition and Antioxidant activity of Tagetes erecta Flowers
ArticleChemical Investigation of Flavonoid, Phenolic acids Composition and Antioxidant activity of Tagetes erecta Flowers
ArticlePhysiological Approaches to Evaluate the Antioxidant and Antimicrobial Activities of Two Wild Euphorbiaceous Species of the Egyptian Flora
ArticlePhysiological Approaches to Evaluate the Antioxidant and Antimicrobial Activities of Two Wild Euphorbiaceous Species of the Egyptian Flora
ArticleAssessment of Phenolic and Flavonoid Content of Six Jatropha plants Cultivated in Egypt and Evaluation their Anti-inflammatory and Antioxidant Properties
ArticleAssessment of Phenolic and Flavonoid Content of Six Jatropha plants Cultivated in Egypt and Evaluation their Anti-inflammatory and Antioxidant Properties
ArticleComparative Studies among some Cultivated species and their Wild relatives in Egypt using Phytochemical Screening, Nutritive value, Antioxidant Activity and GC-MS Analysis
ArticleComparative Studies among some Cultivated species and their Wild relatives in Egypt using Phytochemical Screening, Nutritive value, Antioxidant Activity and GC-MS Analysis
ArticleBioactive compounds and antioxidant activity of the non-edible parts of two taxa from Egyptian Artichoke (Cynara scolymus L.)
ArticleBioactive compounds and antioxidant activity of the non-edible parts of two taxa from Egyptian Artichoke (Cynara scolymus L.)