ArticleEvaluation the inhibitory action of Egyptian honey from various sources on fungal and bacterial growth and aflatoxins production
ArticleEvaluation the inhibitory action of Egyptian honey from various sources on fungal and bacterial growth and aflatoxins production
ArticleAntimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products
ArticleAntimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products
ArticleINHIBITORY EFFECTS OF ESSENTIAL OILS OF SOME WILD MEDICINAL PLANT SPECIES ON ACTIVITY OF SOME PATHOGENIC FUNGI
ArticleINHIBITORY EFFECTS OF ESSENTIAL OILS OF SOME WILD MEDICINAL PLANT SPECIES ON ACTIVITY OF SOME PATHOGENIC FUNGI
ArticleEffect of Foliar Spray with Licorice Root Extract on production and Quality of Egyptian and Chinese Garlic
ArticleEffect of Foliar Spray with Licorice Root Extract on production and Quality of Egyptian and Chinese Garlic
ArticleINHIBITORY EFFECTS OF SOME NATURAL OILS ON THE TOTAL AFLATOXIN PRODUCTION BY Aspergillus flavus IN FEED
ArticleINHIBITORY EFFECTS OF SOME NATURAL OILS ON THE TOTAL AFLATOXIN PRODUCTION BY Aspergillus flavus IN FEED
ArticleInfluence of Garlic Foliar Treatment with some Plant Extracts on Purple Blotch Disease in Relation to Plant Growth, Yield and some Biochemical Responses
ArticleInfluence of Garlic Foliar Treatment with some Plant Extracts on Purple Blotch Disease in Relation to Plant Growth, Yield and some Biochemical Responses