Inhibitory Effect of Egyptian Garlic Extract on Penicillic Acid Production

Selection of Microencapsulation Method to Improve Antimicrobial Agents Production by Some <i>Lactobacillus </i> Species and<i> Propionbacterium thoenii </i>in Dairy Products

Biotechnological Application of Bacterial Alkaline Thermostable Enzymes in Bio-Detergent Industry

Patulin Production by <i>Penicillium glabrum</i>Isolated from <i>Coffea arabica</ L. and the Activities of Some Natural Antifungal and Antimycotoxin Plants

Selection and Characterization of Bacteria Isolated from Petroleum Refining Effluents with Polycyclic Aromatic Hydrocarbons (PAHs) Removal Capacities and its Conditions

Production, Purification and Biochemical Characterization of Cyclodextrin Glucanotrans-ferase from<i> Bacillus cereus </i>N1