UP-REGULATION OF SOME STRESS RELATED GENES ASSOCIATED WITH SALINITY TOLERANCE IN Oryza sativa PLANTS UNDER PHOSPHATE STARVATION CONDITION

Modification of Lignin Polymers with COMT Anti-Sense Gene in the Jatropha curcas L. by Green Biotechnology Tools

IMPACT OF GREEN TEA'S (Camellia sinensis) AND GREEN COFFEE'S (Coffea arabica) ACTIVE COMPOUNDS ON ASPERGILLUS NIGER IN VITRO

Suppressing pathogenic fungi associated with stored garlic bulbs causing cloves rot and decreasing disease development during storage by Bacillus subtilis and Trichoderma harzianu

Transcriptome analysis of chilling-responsive gene expression profiles in sugarcane (Saccharum officinarum L.) with different response to nano-graphene

Evaluation of Enzymatic Phenolic Extract from Garden Cress Seed Meal against Aflatoxigenic Fungi Isolated from Eggplant fruits

Antifungal activity of cinnamon and mint extracts against white and basal rot of garlic

Genetic variation of Pectinophora gossypiella (Saunders) treated with some insecticides using polymerase chain reaction (PCR) technique

Influence of Jasmine oil and Methyl Jasmonate on Gene Expression and Menthol Production in Mentha

Alteration in protein contents and polypeptides of peanut plants due to herbicides and salicylic acid treatments