Suppressing pathogenic fungi associated with stored garlic bulbs causing cloves rot and decreasing disease development during storage by Bacillus subtilis and Trichoderma harzianu

Suppression of Powdery Mildew Disease on Sugar Beet by using of Some Natural Substances and Essential Oils

Effects of Certain Fungicide Alternatives on Garlic Yield, Storage Ability and Postharvest Rot Infection

EFFECT OF SOME ESSENTIAL OILS ON CONTROLLING SUGAR BEET DAMPING - OFF AND ROOT ROT DISEASES CAUSED BY MANY SERIOUS SOIL BORNE FUNGAL PATHOGENS IN NILE DELTA REGION .

Effect of some essential oils, some plant extracts and white vinegar against some plant pathogenic fungi

Antifungal activity of cinnamon and mint extracts against white and basal rot of garlic

Evaluation of some essential oils and Trichoderma spp as a potential alternative technique for controlling Rhizoctonia solani a bell pepper pathogen

Integrated Treatments between Some Essential Oils and Chitosan for Controlling Gray Mold Disease of Bell Pepper Fruits during Storage

Biological control of garlic white and basal rot pathogens in vitro and under field conditions

EFFECT OF SOME PLANT EXTRACTS AND ESSENTIAL OLIS ON CONTROLLING NECK-ROT DISEASE OF ONION.