Chemical Investigation, Antioxidant, Anti-inflammatory and Antidiabetic Activities of Maclura spinosa (Willd.) C.C.Berg: In-vitro and In-vivo Studies

Antioxidant and Anti-Inflammatory Activity of Artemisia campestris L.

Phytochemical Profile, Anti-lipid peroxidation and Anti-diabetic activities of Thymus algeriensis Boiss. & Reut

Anti-SARS-CoV-2 and Antioxidant Activities of The Methanolic Extract and Its Fractions of Marrubium alysson L. Aerial Parts

Chemical Composition, Antioxidant and Antimicrobial Activities of Haloxylon salicornicum Methanolic Extract

The evaluation of antioxidant and anti-inflammatory activities of Parmotrema hypotropa lichen extract

Evaluation of Antioxidant and Wound Healing Activities of Spirulina sp. Extract

Phytochemical analysis, chemical composition and antioxidant activity of different Pergularia tomentosa extracts

Antimicrobial, Analgesic and Anti-inflammatory Effects of Euphorbia Helioscopia Plant (Al-jejan) Extracts

Pharmacological investigations and chemical constituents of Salsola kali aerial parts