Incidence and characterization of S. aureus in broiler carcasses

BIOLOGICAL CHARACTERIZATION OF PSEUDOMONAS AERUGINOSA ISOLATED FROM DISEASED CHICKENS

STAPHYLOCOCCUS AND KLEBSIELLA INFECTION IN BROILER CHICKENS

Surveillance of Multi-Drug Resistant Bacillus Cereus in Retail Meat

DOSE STAPHYLOCOCCUS AUREUS INDUCE EYE LESIONS IN CHICKENS

Staphylococcus aureus in broiler chickens and its virulence and resistance factors

Studies on Pasteurellosis in birds

CONTAMINATION OF DRESSED BROILERS WITH ENTEROTOXIGENIC STAPHYLOCOCCUS AUREUS DURING PROCESSING

STUDIES ON PYOCIN TYPING, DERMONECROSIS AND PATHOGENICITY OF E.COLI RECOVERED FROM SEPTICAEMIC BROILER CHICKENS

Occurrence of Staphylococcus aureus in chicken breast meat and the influence of different thawing techniques on its survival rate