Phytochemical Analysis, Antioxidant and Antimicrobial Activities of Emergent Cyperus laevigatus L

Phytochemical diversity of genus Ficus: A mini review

Phenolic Profile: Antimicrobial Activity and Antioxidant Capacity of Colocasia esculenta (L.) Schott.

THE PHYTOCHEMICAL PROFILE OF MANGIFERA RUFOCOSTATA KOSTERM AND ITS ANTIOXIDANT ACTIVITY

PHYTOCHEMICAL AND BIOLOGICAL STUDIES ON SOME MEDICINAL PLANTS

Annona squamosa L.: A promising herbal remedy - Insights into its biological activities and phytochemical composition

Phytochemical Study and Evaluation of the Antioxidant Activity of Aqueous and Ethanolic Extracts of <i>Hua gabonii</i>

phytochemical composition and antioxidant activity of Terminalia muelleri and Terminalia myriocarpa

Preliminary Investigation of the Fungal Endophytic Extract Isolated from <i>Tabernaemontana pandacaqui</i> Leaves and Evaluation of its Antioxidant and Cytotoxic Potentials

The phytochemical composition, anti-microbial and in vitro cytotoxic activities of green and ripe banana pulps