Phenolic Profile: Antimicrobial Activity and Antioxidant Capacity of Colocasia esculenta (L.) Schott.
Last updated: 01 Jan 2025
10.21608/ejchem.2021.56495.3213
Colocasia esculenta, Phenolic compounds, HPLC, GC, Antibacterial, Antifungal, Antioxident
Amani
Elmosallamy
Prof.Dr. at zagazig university department of Organic chemistry
amanimd@hotmail.com
0000-0003-2853-6870
Nader
Eltawil
Department of Nutrition , Central laboratory for Aquaculture Research, Cairo, Egypt
nadereltawil@yahoo.com
Shereen
Ibrahim
Department of Nutrition , Central laboratory for Aquaculture Research, Cairo, Egypt
shereenali248@yahoo.com
Sahar
Hussein
Awad Allah
Head of department of Phytochemistry and Plant Systematics,Division of Pharmaceutical Industries,National Research Center, El Buhouth st., Dokki Dokki, Cairo, Egypt
drsahar90@yahoo.com
Cairo
0000-0002-6305-508X
64
4
22914
2021-04-01
2021-01-04
2021-04-01
2,165
2,172
0449-2285
2357-0245
https://ejchem.journals.ekb.eg/article_140362.html
https://ejchem.journals.ekb.eg/service?article_code=140362
43
Review Articles
444
Journal
Egyptian Journal of Chemistry
https://ejchem.journals.ekb.eg/
Phenolic Profile: Antimicrobial Activity and Antioxidant Capacity of Colocasia esculenta (L.) Schott.
Details
Type
Article
Created At
22 Jan 2023