Chemical Profile, Anti-inflammatory, and Antimicrobial Activities of The Essential Oil and Lipoidal Matter Obtained from Two Eugenia species Cultivated in Egypt

Comparative Studies among some Cultivated species and their Wild relatives in Egypt using Phytochemical Screening, Nutritive value, Antioxidant Activity and GC-MS Analysis

Phytochemical Screening and Antioxidant Activity of some Egyptian Medicinal Plants

Physiological Approaches to Evaluate the Antioxidant and Antimicrobial Activities of Two Wild Euphorbiaceous Species of the Egyptian Flora

Total phenolic content and antioxidant activity of phyto-extracts of some by-products/wastes from food factories in Egypt

Phytochemical profiling by GC-MS analysis and antimicrobial activity potential of in vitro derived shoot cultures of some Egyptian herbal medicinal plants

Phytochemical Profile and Analgesic Activity for Two <i>Syzygium</i> Species

In vitro cytotoxic, antioxidant, antimicrobial activity and volatile constituents of Coccoloba peltata Schott cultivated in Egypt

Chemical Composition, Bioactive and Phenolic Compounds in three Varieties of Annona Fruit Grown in Egypt

Phytochemical Screening and Assessment of Antioxidant and Antimicrobial Potentialities of Two Egyptian Medicinal Plants