Comparative Analysis of Bioactive Compounds of Balanites Aegyptiaca L. Callus

Phytochemical and Biological Studies of Date Palm Extracts phoenix dactylifera Siwi Variety

Date (Phoenix dactylifera var. Khalas) Seed Extracts Rich in Bioactive Compounds and Antioxidant Activities: Potential Preventive Effects Against Atherosclerosis and Lipid Oxidat

Antioxidant and hypoglycemic activity of doum fruit (hyphaene thebaica. L) extracts on diabetic albino rats

Physicohemical Properties of Doum (Hyphaene thebaica) Fruits and Utilization of its Flour in Formulating Some Functional Foods

Phytochemical Composition, Antioxidant and Antitumor Activities of some Date Palm Pollen Extracts

Comparative Phytochemical Screening, Antioxidant, Antimicrobial and Quantitative Analysis of Pandanus tectorius and Rosemarinus officinalis from Saudi Arabia

Chemical Composition, Bioactive and Phenolic Compounds in three Varieties of Annona Fruit Grown in Egypt

Nutritional Evaluation, Antioxidant, Anticancer and Antimicrobial Activities of Egyptian amhat date palm fruit

Bioactive compounds and antioxidant activity of the non-edible parts of two taxa from Egyptian Artichoke (Cynara scolymus L.)