Prevalence of Bacillus cereus in milk and some milk products in Egypt

Prevalence and bacteriological investigation of Bacillus cereus isolated from meat and milk products in El-Gharbia governorate, Egypt.

Prevalence and Antimicrobial Resistance of Escherichia coli Strains Isolated from Beef and Chicken Meat in Egypt

Prevalence of Escherichia coli in chicken carcasses from Mansoura, Egypt

Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R

Prevalence of virulent Bacillus cereus isolated from different food samples in the Egyptian markets

Bacteriological profile of some raw chicken meat cuts in Ismailia city, Egypt

Prevalence and critical antibiotic-resistance traits of Bacillus cereus and Staphylococcus aureus isolated from raw and ready-to-eat meat products

Prevalence and PCR Screening of Pseudomonas Isolated from Some Meat Products in Egypt

Prevalence of some bacterial contamination during processing of imported and local natural casing at a plant in Cairo governorate