Antimicrobial Resistance and Virulence Characterization of E. Coli Isolated from Subclinical Mastitic Sheep and Goats

MOLECULAR CHARACTERIZATION OF RESISTANCE TO EXTENDEDSPECTRUM β-LACTAMS IN KLEBSIELLA PNEUMONIAE ANDKLEBSIELLA OXYTOCA ISOLATES FROM MEAT AND MEAT PRODUCTS

STAPHYLOCOCCI AS AN ETIOLOGICAL AGENT OF SUBCLINICAL MASTITIS

BIOFILM AND ANTIMICROBIAL RESISTANCE OF KLEBSIELLA PNEUMONIAE ISOLATED FROM SHEEP

ANTIMICROBIAL RESISTANCE AND INTEGRON PROFILES OF SALMONELLA SEROVARS AND ESCHERICHIA COLI ISOLATED FROM BROILER CHICKEN

PHENOTYPIC AND GENOTYPIC CHARACTERIZATION OF STAPHYLOCOCCUS AUREUS ISOLATES FROM POULTRY

Antimicrobial Resistance and Biofilm Encoding Genes Amongst the Staphylococcus aureus Bacteria Isolated From Meat and Meat Products

ANTIBIOGRAM FOR COMMON PATHOGENS RECOVERED FROM DIFFERENT FOODSTUFFS

Characterization of Methicillin-Resistant Staphylococcus aureus Isolated from Shepherds and Apparently Healthy Goats and Sheep in Egypt

MOLECULAR CHARACTERIZATION OF ANTIBIOTIC RESISTANCE IN GRAM – NEGATIVE BACTERIA ISOLATED FROM DAIRY PRODUCTS