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ArticleISOLATION OF AEROBIC BACTERIA IN COWS WITH SUBCLINICAL MASTITIS IN TURKEY AND EVALUATION OF THEIR ANTIMICROBIAL SUSPECTIBILITY
ArticleMOLECULAR CHARACTERIZATION OF ANTIBIOTIC RESISTANCE IN GRAM – NEGATIVE BACTERIA ISOLATED FROM DAIRY PRODUCTS
ArticleMOLECULAR CHARACTERIZATION OF ANTIBIOTIC RESISTANCE IN GRAM – NEGATIVE BACTERIA ISOLATED FROM DAIRY PRODUCTS
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ArticleIsolation and Antibiogram Profiles of Staphylococcus aureus Isolates from Cow milk and Dog samples
ArticleDetection and Antimicrobial Susceptibility of Staphylococcus aureus Isolated from Cow’s Milk Affected by Clinical Mastitis
ArticleDetection and Antimicrobial Susceptibility of Staphylococcus aureus Isolated from Cow’s Milk Affected by Clinical Mastitis
ArticleIsolation, identification and sensitivity of Mannheimia haemolytica from Ewes udder with clinical mastitis
ArticleIsolation, identification and sensitivity of Mannheimia haemolytica from Ewes udder with clinical mastitis
ArticleISOLATION AND IDENTIFICATION OF BACTERIAL CAUSATIVE AGENTS FROM CATTLE WHICH SUFFER FROM RESPIRATORY MANIFESTATIONS
ArticleISOLATION AND IDENTIFICATION OF BACTERIAL CAUSATIVE AGENTS FROM CATTLE WHICH SUFFER FROM RESPIRATORY MANIFESTATIONS
ArticleISOLATION AND IDENTIFICATION OF METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) FROM POULTRY MEAT AND POULTRY PRODUCTS
ArticleISOLATION AND IDENTIFICATION OF METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) FROM POULTRY MEAT AND POULTRY PRODUCTS