PREVALENCE OF ESCHERICHIA COLI 0157 IN SOME MEAT PRODUCTS

INCIDENCE OF E.COLI O157:H7 IN SOME DAIRY PRODUCTS

PREVALENCE OF ESCHERICHIA COL] WITH SPECIAL REFERENCE TO ECOLI 0157 IN SOME RETAIL MEAT PRODUCTS AND CATTLE IN ASSIUT GOVERNORATE

Incidence of E. coli in some meat products

A STUDY ON ENTEROHAEMORRHAGIC E.COLI O157: H7 ASSOCIATED WITH DIARRHEA AND HEMOLYTIC UREMIC SYNDROME IN CHILDREN

OCCURRENCE OF ELCOLI O157:H7 IN APPARENTLY HEALTHY DAIRY CATTLE AND RET1 LIL MILK.

Occurrence of Escherichia coli in Fast Foods at Restaurant level

SEROTYPES AND VIRULENCE PROFILES OF NON-O157 SHIGA TOXIN PRODUCING E. COLI ISOLATED FROM BEEF, CHICKEN MEAT AND ITS PRODUCTS

ESCHERICHIA COLI AS A POTENTIAL PATHOGEN IN BEEF BURGER

STUDIES ON ENTEROHAEMORRHAGIC ESCHERICHIA COLI (EHCE) STRAINS NON O157:H7 IN CHICKEN WITH REGARD TO ANTIBIOTIC RESISTANCE GENE ON PLASMID