MOLECULAR DETECTION OF VIRULENCE GENES FOR LISTERIA MONOCYTOGENES ORGANISM ISOLATED FROM RAW MILK AND SOME LOCALLY MADE MILK PRODUCTS

Incidence and molecular characterization of Escherichia coli in some dairy products

OCCURRENCE OF SOME ENTERIC PATHOGENS IN RAW MILK AND SOME DAIRY PRODUCTS

Occurrence of multidrug resistant shiga-toxigenic E. coli in retailed cheese in Zagazig city, Egypt

Prevalence of some pathogenic bacteria in dairy products

ASSESSMENT OF LISTERIA MONOCYTOGENES PRESENCE IN RAW MILK SAMPLES AND CERTAIN CHEESE VARIETIES

INCIDENCE OF COLIFORMS IN WHITE SOFT CHEESE WITH SPECIAL REFERENCE TO E. COLI

Detection of shiga toxin strains of Escherichia coli non O157 in different soft cheese by polymerase chain reaction

PrevaLence of klebsiella species in market raw milk and cream

INCIDENCE OF PLESIOMONAS SHIGELLOIDES IN RAW MILK (With 2 Tables)