HEAVY METALS CONTENT IN CANNED TUNA FISH MARKETED IN ASSIUT CITY, EGYPT AND ITS RELATED HUMAN HEALTH RISK ASSESSMENT

FACTORS AFFECTING CALF ENTERITIS INFECTION CAUSED BY SALMONELLAE AND ESCHERICHIA COLI

OCCURRENCE OF SHIGELLA SPECIES IN RAW MILK AND KAREISH CHEESE WITH SPECIAL REFERENCE TO ITS VIRULENCE GENES

AMELIORATIVE EFFECT OF VITAMIN E AGAINST SOME ADVERSE EFFECTS OF LEVOFLOXACIN IN MALE RATS

REPRODUCTIVE PATHOLOGY OF EXPERIMENTALLY INDUCED LEAD POISONING IN RED SOKOTO BUCK: PROTECTIVE EFFECT OF TIGER NUT (CYPERUS ESCULENTUS)

AMYLOIDOSIS IN DROMEDARY CAMEL (ONE-HUMPED) IN ASWAN SLAUGHTER HOUSES, EGYPT

EFFECT OF OOCYTE QUALITY AND CUMULUS CELLS ON MEIOTIC COMPETENCE OF VITRIFIED-THAWED BUFFALO OOCYTES